CAKE MENU

SPECIALTY CAKES AND CUPCAKES

(You AND your dietary restrictions!)

Prices vary on cake shape, size, flavor, and decoration

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Sizes and pricing:

Round cake

• 6” (6-11ppl) $50

• 8” (8-15ppl) $65

• 10” (10-23ppl) $80

🩵 cake

• 6” (6-10ppl) $65

• 8” (8-12ppl) $80

Sheet cake

• ¼ sheet cake (12-16ppl) $95

• ½ sheet cake (24-30ppl) $160

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Specialty cake menu

• Matilda - Chocolate cake, chocolate filling, chocolate frosting

• Funfetti5eva - Funfetti cake, American buttercream, rainbow sprinkles now with almond extract

• Peanut Butter chocolate time - Chocolate cake, peanut butter French buttercream, ganache drip

• Strawberry Shawty - Vanilla cake, whip cream ‘n’ strawberry (square shaped, unfrosted)

• Ready Velvet- Cream cheese frosting, toasted RV crumb border

• Carrots Cake - Cream cheese frosting, piped carrots

• Black Forest Cherry - Chocolate cake, canned cherries, whipped cream, ganache drip, chopped chocolate 

• Cookies in Cream- Chocolate cake, American buttercream, Oreos, ganache drip

• Salty Carmy- chocolate cake, salted caramel swirled into French buttercream, Malden salt

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Custom Cake Options

Flavors:
Chocolate, vanilla, red velvet, carrot, strawberry, funfetti(almond extract)

Fillings:
Frosting, fruit curds, whipped cream, jams, fresh fruit

Frostings:

• French buttercream (using eggs)

• American buttercream (powdered sugar)

• Ganache (chocolate and heavy cream)

• Whipped cream

• Toasted meringue (egg whites)

• Melted ganache (drip)

• Nakey (no frosting, or scraped)

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Cupcakes:
Order by the dozen ONLY:
Basic cupcakes $3ea, $3.50 for decoration specific.

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Additional fees:

• Delivery depending on distance ($5-$30)

• Stacking for tiered cakes ($25)

• Detailed or intricate piping or frosting work ($25+)

• Fruit availability ($5)

PLEASE SEE “ORDER HERE” PAGE OR EMAIL TO PLACE CUSTOM ORDER