CAKE MENU

SPECIALTY CAKES AND CUPCAKES

Prices vary on cake shape, size, flavor, and decoration

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Sizes and pricing:

Round cake

• 4” (2-4ppl) $25

• 6” (6-10ppl) $50

• 8” (8-12ppl) $65

• 10” (10-20ppl) $80

🩵 cake

• 6” (6-10ppl) $65

• 8” (8-12ppl) $80

Sheet cake

• ¼ sheet cake (12-16ppl) $95

• ½ sheet cake (24-30ppl) $160

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Specialty cake menu

• Matilda - Chocolate cake, chocolate filling, chocolate frosting

• Funfetti - Vanilla Funfetti cake, American buttercream, rainbow sprinkles 

• Peanut Butter chocolate time - Chocolate cake, peanut butter French buttercream, ganache drip

• Strawberry Shawty - Vanilla cake, whip cream ‘n’ strawberry (square shaped, unfrosted)

• Red Velvet- Cream cheese frosting, toasted RV crumb border

• Carrot Cake - Cream cheese frosting, piped carrots

• Black Forest Cherry - Chocolate cake, maraschino cherries, whipped cream, ganache drip, chopped chocolate 

• Oreo cake- Chocolate cake, American buttercream, Oreos, ganache drip

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Custom Cake Options

Flavors:
Chocolate, vanilla, red velvet, carrot, strawberry.

Fillings:
Frosting, Pastry cream, fruit curds, whipped cream, jams, etc.

Frostings:

• French buttercream (using eggs)

• American buttercream (powdered sugar)

• Ganache (chocolate and heavy cream)

• Whipped ganache (chocolate whipped cream)

• Whipped cream

• Toasted meringue (egg whites)

• Melted ganache (drip)

• Naked (no frosting, or scraped)

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Cupcakes:
Order by the dozen:
Basic cupcakes $3ea, $3.50 for decoration specific.

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Additional fees:

• Delivery depending on distance ($5-$30)

• Stacking for tiered cakes ($25)

• Detailed or intricate piping or frosting work ($25)

• Fruit availability ($5)

PLEASE SEE “ORDER HERE” PAGE OR EMAIL TO PLACE CUSTOM ORDER